24 Sep 2018: Nutrition. ANALYSIS per serve. 4. Energy kJ (Cal). 1680. Carbohydrate (g). 28. Protein (g).

25 Sep 2018: Protein (g). 10. Fat (g). 9. Saturated fat (g). 3. Fibre (g).

4 Sep 2018: Carbohydrate (g). 66. 44. Protein (g). 29. 19. Fat (g). 7. 5.

5 Sep 2018: 97. 65. Protein (g). 17. 12. Fat (g). 3. 2. Fibre, Vitamin C, Iron.

5 Sep 2018: 2853. 1959. Protein (g). 50. 43. Fat (g). 19. 16. Carbohydrate (g). 74. 35.

24 Sep 2018: Nutrition. ANALYSIS per serve. 4. Energy kJ (Cal). 1258. Carbohydrate (g). 43. Protein (g).

4 Sep 2018: Carbohydrate (g). 126. 84. Protein (g). 42. 28. Fat (g). 23. 15.

4 Sep 2018: Carbohydrate (g). 93. 70. Protein (g). 41. 30. Fat (g). 8. 6.

5 Sep 2018: Carbohydrate (g). 129. 86. Protein (g). 34. 22. Fat (g). 15. 10.

24 Sep 2018: Nutrition. ANALYSIS per serve. 6. Energy kJ (Cal). 830. Carbohydrate (g). 14. Protein (g).